{"product_id":"pie-making-class-banana-cream-pie","title":"Pie-Making Class - Banana Cream Pie","description":"\u003cdiv class=\"relative basis-auto flex-col -mb-(--composer-overlap-px) pb-(--composer-overlap-px) [--composer-overlap-px:28px] grow flex\"\u003e\n\u003cdiv class=\"flex flex-col text-sm\"\u003e\n\u003csection data-turn=\"assistant\" data-scroll-anchor=\"false\" data-testid=\"conversation-turn-2\" data-turn-id=\"request-WEB:2b2cf001-56c6-4aca-b55a-2fab5cfe519c-0\" dir=\"auto\" class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto [content-visibility:auto] supports-[content-visibility:auto]:[contain-intrinsic-size:auto_100lvh] R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-turn-start-message=\"true\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-message-model-slug=\"gpt-5-3\" dir=\"auto\" data-message-id=\"d6d764ad-5097-4e58-8f78-7b0b4508322d\" data-message-author-role=\"assistant\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cp data-end=\"234\" data-start=\"0\"\u003e\u003cstrong\u003ePie-Making Class at I Love Pie Bakeshop: Banana Cream Pie\u003c\/strong\u003e\u003cbr data-end=\"72\" data-start=\"69\"\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eJoin us at I Love Pie Bakeshop for a hands-on pie-making class featuring one of the most beloved classics: a silky, creamy banana pie nestled inside a golden, flaky pastry crust and finished with a cloud of freshly whipped cream.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIn this 2.5 hour workshop, you'll learn the art of pie-making from scratch, starting with a live demonstration of our signature all-butter pie dough. Then it’s your turn: you’ll mix, roll, and shape your own crust by hand, learning essential techniques for creating a beautiful single-crust pie.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eNext, I'll demonstrate how to make our rich and silky pastry cream, and we'll talk about the techniques that create a smooth, creamy filling with the perfect consistency. While the pastry cream cools, you'll learn how to blind bake your pie crust, ensuring a crisp, golden shell that holds up beautifully to the creamy filling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eOnce your crust and pastry cream are ready, you'll assemble your own banana cream pie, layering fresh bananas with the cooled pastry cream. I'll also demonstrate how to make fresh whipped cream, which you'll spread over the top of your pie for the perfect finishing touch.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003eYou’ll go home with:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eYour own freshly assembled Classic Banana Cream Pie, recipes for all items made in class for recreating it at home, and the confidence to make a beautiful banana cream pie from scratch anytime.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e\u003cstrong\u003eDate \u0026amp; Time:\u003c\/strong\u003e September 27 11:00AM\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eDuration: \u003c\/strong\u003e2.5 hours\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e I Love Pie Bakeshop - 6241 Fair Oaks Blvd, Carmichael, CA\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eIncludes: \u003c\/strong\u003eAll ingredients and tools you need in class, expert instruction, hands-on pie dough and crust preparation, pastry cream and whipped cream demonstrations, and your finished banana cream pie. All you need to bring is your own apron.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWhether you're new to pie-making or looking to master a timeless classic, this class will teach you the techniques behind a beautiful cream pie from start to finish. You'll leave with a delicious pie you made yourself and the skills to recreate it in your own kitchen.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAt checkout, you’ll be asked to select a “pickup date \u0026amp; time.” This is just a system requirement - your class date and time will be the one listed on this page.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eNo Refund Policy\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAll sales are final, and we do not offer refunds for any reason. This includes, but is not limited to, illness, scheduling conflicts, travel issues, or other unforeseen circumstances. Due to our small class sizes, each reservation secures a spot that cannot be easily filled on short notice. However, reservations are transferable, if you are unable to attend, you may send someone else in your place. Please notify us in advance if you choose to transfer your reservation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWe appreciate your understanding and encourage you to carefully review your schedule before booking.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-end=\"234\" data-start=\"0\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"I Love Pie Bakeshop","offers":[{"title":"Default Title","offer_id":47913026486435,"sku":null,"price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0707\/3382\/4163\/files\/Untitled_design_24.png?v=1756841394","url":"https:\/\/ilovepiebakeshop.com\/products\/pie-making-class-banana-cream-pie","provider":"I Love Pie Bakeshop","version":"1.0","type":"link"}